| Management number | 238676320 | Release Date | 2026/07/11 | List Price | US$28.00 | Model Number | 238676320 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
Introduction to Wheat Cultivation: Provide an overview of wheat as a staple cereal crop, its importance in global food security, and basic cultivation practices. Varieties and Seed Selection: Discuss different wheat varieties suited to various climates and soils, emphasizing the selection of high-yielding, disease-resistant seeds. Soil Preparation and Fertility: Highlight best practices in soil preparation, including plowing, leveling, and nutrient management for optimal wheat growth. Sowing Techniques and Timing: Explore methods such as broadcasting, drilling, and spacing, along with ideal sowing periods to maximize germination and yield. Water Management and Irrigation: Discuss irrigation requirements, scheduling, and efficient water use practices tailored to wheat's growth stages. Pest and Disease Management: Address common wheat pests and diseases, integrated pest management strategies, and timely control measures to protect crops. Harvesting and Post-Harvest Handling: Explain optimal harvesting time, techniques, threshing, drying, and storage to maintain grain quality and minimize losses. Improved Practices and Technologies: Introduce modern tools, mechanization, and sustainable practices that enhance productivity and environmental sustainability in wheat cultivation.
| Book format | Hardcover |
|---|---|
| Fiction/nonfiction | Non-Fiction |
| Genre | Computing & Internet |
| Publication date | January, 2026 |
| Pages | 266 |
| Subgenre | Agriculture |
| Series title | No Series |
| Number in series | 0 |
| Edition | 1 |
| Publisher | Astral International Pvt. Ltd. |
| Original languages | English |
| Language | English |
| Edu focus | General |
| Educational level | General |
| Is collectible | N |
| Binding type | Case Binding |
| Retail packaging | Single Piece |
| Assembled product dimensions (l x w x h) | 6.14 x 0.63 x 9.21 Inches |
| Assembled product weight | 1.21 lb |
| Bisac subject heading | Technology & Engineering |
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